From
the age of 8, Mr Ong Siong Lim and his brother helped
his father
to sell turtle soup at Chinatown before the World War
II. At that time,
one bowl of soup cost 2 cents only. This was the best
tonic available
only to the coolies.
In the 70s, the two brothers each went on their own separate
ways,
Mr Ong Siong Lim with great ambition started his business
at the
Central Business District (CBD). With good service and
excellent quality
of food, his daily sales amounted to $1000 with 3 hours
of business.
It was simply amazing.
In
the 80s, he established his first specialized shop,
Turtle House.
It not only offers turtle soup, but also much variety
of home-cooked
foods. See Product Variety.
Currently,
we are located at the East areas.
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